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Vegan Protein 80 – Pea-rice powder

Vegan Protein 80 – Pea-rice powder

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0% Sweeteners
0% Colorings
0% Flavorings
0% Thickeners

High protein content – Minimum 80% protein on a dry matter basis
100% plant-based – Suitable for vegans and vegetarians
Contains 800 servings of 25 g
Allergen-free – Free from gluten, lactose, soy, and GMOs*
Minimum 2-year shelf life after production date

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What is Vegan Protein 80?

Rice & pea protein is a premium plant-based protein blend that combines the benefits of brown rice protein and pea protein isolate. This balanced formula provides a complete amino acid profile, is easy to digest, and free from common allergens. These properties make it suitable for use in sports nutrition, meal replacements, and a wide range of plant-based food concepts.

Benefits of Vegan Protein 80

  • Complete amino acid profile – The combination of rice and pea protein delivers a complete and high-quality protein source.
  • Easy digestibility – Light on the stomach and free from common allergens, making it suitable for a wide audience.
  • Supports muscle recovery and maintenance – The high protein content (≥80% on a dry matter basis) contributes to the maintenance and growth of muscle mass and supports recovery after physical exercise.

How our Vegan Protein powder is made

The protein blend is produced using an advanced, eco-friendly process without the use of chemical solvents. This ensures a clean and transparent ingredient with minimal impact on health and the environment.
The mix consists of 55% pea protein and 45% rice protein. The product contains no sweeteners, colorings, flavorings, or thickeners. The combination creates a complementary amino acid profile, making it highly suitable for sports nutrition, vegan products, and functional foods.

Packaging of our Vegan Protein 80

Our Vegan Protein 80 is available in 20 kg bulk packaging. The product has a minimum shelf life of two years after production, provided it is stored cool (< 25 °C), dry, and in a well-sealed container.
Is 20 kg too much? You could consider sharing a bulk pack with family or friends. When repacking, we recommend the use of gloves and an airtight storage container. Frequent opening of the packaging should be avoided.
Would you like to know the current batch and shelf life in stock? Feel free to contact us!

How to use Vegan Protein 80

To prepare a protein shake: dissolve 25 grams of plant-based protein powder in 250 ml of milk or water.
Optionally, add fresh fruit and blend. Do you want to prepare your shake on the go (e.g., at the gym)?
Take a serving of protein powder in a shaker (+ optionally 10 grams of flavor powder), add water on the spot, shake well, and enjoy!

What does Vegan Protein 80 taste like?

The product has a neutral taste, milder than pure pea protein. For direct consumption, it is recommended to combine it with flavorful ingredients such as fresh fruit or flavor powders.

Is Vegan Protein 80 suitable for vegetarians and vegans?

Yes, this product is 100% plant-based and therefore suitable for both vegans and vegetarians.

Allergen information

The blend is hypoallergenic and has a low risk of allergic reactions compared to animal proteins or other plant-based proteins such as soy or wheat.
Note: The product is processed in a facility where peanuts and soy are also present. Therefore, cross-contamination cannot be fully excluded. Pea protein is a legume, like peanuts, but a peanut allergy does not automatically mean an allergy to peas. Nevertheless, caution is advised in cases of severe peanut allergy.

Disclaimer

Food supplements are not a substitute for a varied and balanced diet and a healthy lifestyle.
Do you have a medical condition or follow a special diet?
Consult your doctor or dietitian to check whether this product fits your needs.

How to use whey protein concentrate?

To make a protein shake, dissolve approx. 25 grams of whey concentrate in 250 ml of milk, water, juice or other drink of your choice.

Prefer a taste? Add vegetables and/or fruit and mix in your blender! We advise you to add about 150g of fruit to the whey concentrate mix, but you can of course adjust this according to your own taste!

Nutritional Values

The plant-based rice & pea protein blend is made from 55% pea protein and 45% rice protein and contains 0% sweeteners, colorings, flavorings, and thickeners.

Nutritional Values per 100 g per portion (25 g)
Energy 1612 kJ / 385 kcal 403 kJ / 96,25 kcal
Fat 4,1 g 1,03 g
of which saturated 0,64 g 0,16 g
Carbohydrates 4,8 g 1,2 g
of which sugar 0,15 g 0,04 g
Protein 81,2 g 20,3 g
Salt 1,03 g 0,26 g
Amino acids Essential, semi-essential or non-essential amino acids Average value (% of total protein)
Valine (BCAA) Essential 4,56
Isoleucine (BCAA) Essential 3,33
Leucine (BCAA) Essential 6,73
Phenylalanine Essential 4,55
Threonine Essential 3,29
Methionine Essential 1,24
Lysine Essential 4,39
Tryptophane Essential 0,67
Histidine Essential 2,26
Aspartic acid Semi-essential 8,77
Serine Semi-essential 3,83
Glutamic acid Semi-essential 15,23
Proline Semi-essential 4,06
Glycine Semi-essential 1,8
Arginine Semi-essential 7,41
Alanine Non-essential 4,28
Tyrosine Non-essential 3,55
Cysteine Non-essential 2,28

For the full product specification of our vegan protein powder, please open the link below:
Product specification Vegan Protein 80

 

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