Do you like to use milk powder, after adding water, to be consumed as milk? Or do you wish to use milk powder for homemade ice cream or in your baking recipes?
Some of our products are very suitable for those applications. Milk powder has a very long shelflife and is therefore very suitable for homemade products. For making milk to drink, take 1 part of milk powder and add 9 parts of water (you can adjust the ratio according to your own taste).
You choose the instant version when solubility is extra important.
Do you like to use milk powder, after adding water, to be consumed as milk?
Then we advise our instant fullcream milk powder.
Do you want to use our milk powder as an ingredient in a recipe, for example in pancakes, then our regular milk powder is sufficient enough.